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Organic Jaggery

ROUND JAGGERY BLACK

Traditional chemical-free round dark jaggery block prepared by open-pan boiling of pure sugarcane juice. Rich in natural iron, essential minerals, and authentic caramel-molasses sweetness.

Product Overview

Our Traditional Round Black Jaggery is produced following centuries-old artisanal open-pan boiling traditions from freshly harvested sugarcane juice.

The deep dark caramel hue is a hallmark of authentic, unbleached processing without sulfur, chemical clarifiers, or synthetic additives. Retaining wholesome molasses, it provides natural dietary iron, minerals, and an intense, satisfying earthy sweetness.

Crafted in sturdy traditional round blocks, it delivers superior freshness, exceptional shelf life, and robust packaging suitable for international bulk container export and wholesale distribution.

Key Features

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    100% Pure & Chemical-Free

    Zero sulfur, no artificial bleaching agents, clarifiers, or added colorants.

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    Rich in Iron & Minerals

    Natural source of iron, potassium, magnesium, and restorative antioxidants.

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    Artisanal Open-Pan Boil

    Slow-boiled to rich caramelization preserving authentic aroma and taste.

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    Export Grade Solid Block

    Solid, dense round shape designed for durable handling and long-distance transit.

Packaging Options

1 kg / 2 kg

Standard retail and household round blocks.

5 kg / 10 kg

Food service, catering, and confectionery packs.

25 kg / 50 kg

Bulk export gunny bags with inner food-grade moisture barrier liner.

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DIRECT EXPORT SUPPLY

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